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Country Crock Apples

By Diana Rattray, About.com

A flavorful apple recipe, made with cinnamon, raisins, oats, and more.

Cook Time: 4 hours

Ingredients:

  • 4 to 5 cups peeled and sliced apples
  • 2 tbsp flour
  • 1/3 cup granulated sugar
  • 1/3 cup raisins
  • 1/4 tsp cinnamon
  • 2/3 cup quick cooking or regular rolled oats
  • 3 tbsp melted butter
  • 3/4 cup brown sugar

Preparation:

Put apples in a mixing bowl; toss with the flour and granulated sugar. Stir in raisins, cinnamon, and oats. Pour 1 cup water into crockery. Add apple mixture. Pour melted butter over apples and then sprinkle with brown sugar. Cover and cook on LOW 4 to 6 hours.
Serves 6.
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