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Cowboy Stew

By Diana Rattray, About.com

A crockpot bean stew recipe with ground beef and canned beans.

Ingredients:

  • 1 pound ground beef
  • 3/4 cup chopped onion
  • 1 green bell pepper, chopped
  • 1 can (15 ounces) chili beans
  • 1 can (15 ounces) pork & beans
  • 1 can (approx. 15 ounces) cream-style corn
  • 2 (8 oz.) can tomato sauce

Preparation:

In a skillet, brown ground beef, onion, and bell pepper together. Drain well. Combine all ingredients in slow cooker; cover and cook on LOW for 6 to 8 hours.
Serves 4.

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