Cook Time: 45 minutes
Ingredients:
- 1 cup granulated sugar
- 1/2 cup all-purpose flour
- 2 eggs, beaten
- 1/2 cup melted butter
- 3/4 cup chopped pecans or walnuts
- 1 cup semisweet chocolate chips (6 ounces)
- 1 teaspoon vanilla extract
- 1 pie shell, 9-inch, unbaked
Preparation:
Combine sugar and flour; stir in eggs and butter. Add chopped pecans or walnuts, chocolate chips, and vanilla extract; mix well. Pour mixture into pie shell; bake at 350° for 40 to 45 minutes. Makes one 9-inch chocolate chip pie. More Chocolate Pies
Fudge Chocolate Pie
Caribbean Fudge Pie
Fudge Pie
Mud Pie
Chocolate Cream Pie
Chocolate Chip Pie
Chocolate Cream Pie II
Chocolate Pecan Pie
Chocolate Chess Pie
Chocolate Layer Pie
Double Chocolate Chess Pie
Mom's Chocolate Pie
Mississippi Mud Pie
Brownie Crust Pie
Chocolate Chip Pies
Cakes, Pies, Desserts
Chocolate Chip Cookies
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