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Frosted Coffee Cooler

By Diana Rattray, About.com

This chocolate and coffee cooler is made with milk, ice cream, chocolate syrup and instant coffee.

Ingredients:

  • 1 1/2 tablespoons instant coffee granules
  • 3 cups cold milk
  • 1/3 cup chocolate syrup
  • 2 tablespoons sugar
  • 1 pint vanilla ice cream

Preparation:

Combine coffee, milk, syrup, and sugar; beat or blend until well blended. Pour into glasses and top with a scoop of ice cream. Serve immediately.

Makes 4 servings.

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