Prep Time: 2 minutes
Cook Time: 1 minutes
Ingredients:
- 4 ounces tortilla chips
- 1/2 cup taco sauce
- 1/2 cup shredded Cheddar cheese
- jalapeno pepper slices, optional
Preparation:
Place tortilla chips on a paper plate. Pour taco sauce over chops. Sprinkle with the shredded cheese. If desired, top with jalapeno pepper slices.Microwave on HIGH for 1 to 1 1/2 minutes, until cheese is melted.
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