At a Glance
Course : Cookies and Candy, Dessert
Special : Easy, For Kids
Type of Prep : Bake
Cuisine : Southern, U.S. Regional
Occasion : Christmas, Halloween, Party
Easy and tasty chocolate pecan toffee squares recipe. Ingredients include brown sugar, butter, egg, vanilla, chocolate chips, and pecans.
INGREDIENTS:
- 1 cup butter, softened
- 1/2 cup light brown sugar, firmly packed
- 1/2 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 cup semisweet chocolate chips
- 3/4 cup finely chopped pecans
PREPARATION:
In a mixing bowl with electric mixer, beat butter and sugars until light. Blend in egg, vanilla, and flour until well mixed. Spread dough into a buttered 13x9-inch baking pan. Bake at 350° for 25 minutes. Evenly sprinkle with chocolate chips and return to oven for 2 to 3 minutes. Spread the melted chocolate over the top then sprinkle with the chopped pecans. Cut into squares while still warm and cool completely in the pan.
Makes about 2 1/2 to 3 dozen squares.
Makes about 2 1/2 to 3 dozen squares.
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