Cook Time: 45 minutes
Ingredients:
- 1 pound lean ground round
- 1/2 cup water
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup fine dry bread crumbs
- 3 medium onions, sliced
- 1 can beef gravy , or about 1 1/2 to 2 cups of prepared brown gravy
Preparation:
Mix ground beef, water, salt, pepper, and bread crumbs. Mold into 4 large patties. In a large skillet, brown hamburger steaks on one side, turn, add sliced onions, and brown lightly. Add gravy, cover, and simmer for about 40 minutes.Makes 4 servings.
More Ground Beef Steaks and Burgers
Hamburger Steaks
Salisbury Steaks
Mexican Burgers
Italian Style Hamburgers
Extra Special Hamburgers
Green Chile Burgers
Reuben Burgers
Mock Fillet Mignon
Hamburger Recipes
Ground Beef Recipes
Crockpot Ground Beef Recipes
Skillet Ground Beef
Sloppy Joes
Hamburg Casseroles
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