Cook Time: 15 minutes
Ingredients:
- 1 cup soft bread crumbs
- 1/2 cup milk
- 1 pound lean ground beef
- 1/2 cup chopped onion
- 2 teaspoons salt
- 1/4 teaspoon pepper
- 2 tablespoons vegetable oil
- 1 cup barbecue sauce
Preparation:
Moisten bread crumbs with half of the milk. Add ground beef, remaining milk, onion, and seasonings. Mix well. Shape mixture into large patties. Brown patties on both sides in hot oil. Pour barbecue sauce over patties; cover and cook for 15 minutes. Serve with fries and a tossed salad.Serves 4.
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